Comments on: Raspberry Oatmeal Pancakes

By: Ode to Joy | Backstage Baking

Ode to Joy | Backstage Baking — Thu, 02 Jun 2011 18:51:52 +0000

[...] These pancakes are inspired by her Raspberry Oatmeal Pancakes. [...]

By: Raspberry Oatmeal Pancakes | My Everyday

Raspberry Oatmeal Pancakes | My Everyday — Tue, 31 Aug 2010 14:24:00 +0000

[...] Recipe from Joy the Baker [...]

By: Jill

Jill — Sun, 13 Jun 2010 21:20:18 +0000

My husband made these for my birthday yesterday and they were yummy! Nice and light. Thanks for a great recipe :)

By: Gingerbread Pancakes with Homemade Pancake Syrup | Joy the Baker

Gingerbread Pancakes with Homemade Pancake Syrup | Joy the Baker — Tue, 28 Jul 2009 16:38:08 +0000

[...] to bore you? Here I am with another pancake post. I would almost feel bad about posting so many delicious pancake treats, but I can’t help myself. I’m serious. I’ll look you [...]

By: Jori

Jori — Sat, 21 Mar 2009 13:02:34 +0000

These look delicious! Is there anyway to put this into a muffin recipe?
Thanks!

By: Natalie

Natalie — Sat, 10 Jan 2009 06:41:47 +0000

Hey! Just wanted to say thanks for this amazing recipe! I made it a few weekends ago and it was FABULOUS, and so easy to make! You have a beautiful blog :)

By: amanda

amanda — Sun, 18 May 2008 01:37:19 +0000

Hello!
This is my first time commenting here, but I wanted to tell you how much I adore and appreciate your blog! The photos are stunning, the recipes all make me want to run my kitchen, and your writing is just lovely. thank you!

I made these pancakes for breakfast this morning and they were by far the best I’ve ever had. It was actually my first time making buttermilk pancakes from scratch, which I’m sure I’ll be doing more often now. Like you, I halved the recipe, which was perfect for my boyfriend and I.

I “twisted” the recipe a little by using whole wheat pastry flour in place of the ap, and then I also added the zest of half a lemon and 1 1/2 tablespoons of poppyseeds. I wholeheartedly recommend giving it a try! It was like a lemon poppyseed raspberry muffin, in pancake form. So delicious!!

thanks again for all your hard work and beautiful blog! can’t wait to try out more.

By: Mari

Mari — Tue, 26 Feb 2008 12:59:24 +0000

I know exactly what you mean about pancake comas! I won my love over with my blueberry buttermilk pancakes, and three years later, he’d still love nothing better then to eat them every Sunday for brunch. I’m looking forward to trying these out!

By: Linda

Linda — Sun, 17 Feb 2008 22:19:02 +0000

Pancake dinner rocks! And oatmeal pancakes sound fantastic.

I might even make them tomorrow for breakfast… I mean dinner :)

By: thedoyles@everestkc.net

thedoyles@everestkc.net — Sun, 17 Feb 2008 18:54:58 +0000

These actually sound really good! What a great twist on a favorite breakfast.