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	<title>Comments on: Glazed Lime Cake</title>
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	<link>http://joythebaker.com/2008/12/glazed-lime-cake/</link>
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	<lastBuildDate>Sat, 11 Feb 2012 19:30:43 +0000</lastBuildDate>
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		<title>By: Glazed Lime Cake &#124; Explore. Dream. Bake.</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-307569</link>
		<dc:creator>Glazed Lime Cake &#124; Explore. Dream. Bake.</dc:creator>
		<pubDate>Sat, 14 Jan 2012 23:15:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-307569</guid>
		<description>[...] Glazed Lime Cake (courtesy of Joy the Baker) [...]</description>
		<content:encoded><![CDATA[<p>[...] Glazed Lime Cake (courtesy of Joy the Baker) [...]</p>
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		<title>By: blackberry lime &#171;</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-228432</link>
		<dc:creator>blackberry lime &#171;</dc:creator>
		<pubDate>Thu, 18 Aug 2011 04:09:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-228432</guid>
		<description>[...] sort of non-dairy butter), which was promptly inhaled. I originally got the recipe for this cake here, but I needed actual measurements for regular flour because my brain couldn&#8217;t handle doing [...]</description>
		<content:encoded><![CDATA[<p>[...] sort of non-dairy butter), which was promptly inhaled. I originally got the recipe for this cake here, but I needed actual measurements for regular flour because my brain couldn&#8217;t handle doing [...]</p>
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		<title>By: Carrie</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-216461</link>
		<dc:creator>Carrie</dc:creator>
		<pubDate>Wed, 20 Jul 2011 21:42:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-216461</guid>
		<description>I made your Glazed Lime cake for a family dinner party recently and it was a huge hit!  A perfectly light yet sweet treat after a big meal.  Can&#039;t wait to make it again ;)</description>
		<content:encoded><![CDATA[<p>I made your Glazed Lime cake for a family dinner party recently and it was a huge hit!  A perfectly light yet sweet treat after a big meal.  Can&#8217;t wait to make it again ;)</p>
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		<title>By: Rebecca in STL</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-213586</link>
		<dc:creator>Rebecca in STL</dc:creator>
		<pubDate>Tue, 12 Jul 2011 13:57:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-213586</guid>
		<description>I had a bag of limes that needed to be turned into deliciousness (or into a dozen g&amp;t&#039;s) so I used this recipe.  Sure this wasn&#039;t the sexiest cake in the world, but for a summer Thursday night with close friends from my church small group, it was perfect.</description>
		<content:encoded><![CDATA[<p>I had a bag of limes that needed to be turned into deliciousness (or into a dozen g&amp;t&#8217;s) so I used this recipe.  Sure this wasn&#8217;t the sexiest cake in the world, but for a summer Thursday night with close friends from my church small group, it was perfect.</p>
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		<title>By: Amy</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-175582</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Mon, 09 May 2011 04:43:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-175582</guid>
		<description>Oh wow Joy.  I&#039;ve made MANY of your delicious treats, but this one is something special.  It&#039;s like lemon drenched lemon cake...but with lime.  Oh my. I substituted vanilla soy milk for the milk, (it was all I had), but it worked out nicely.  I also sprinkled the top with unsweetened coconut.  NOM!</description>
		<content:encoded><![CDATA[<p>Oh wow Joy.  I&#8217;ve made MANY of your delicious treats, but this one is something special.  It&#8217;s like lemon drenched lemon cake&#8230;but with lime.  Oh my. I substituted vanilla soy milk for the milk, (it was all I had), but it worked out nicely.  I also sprinkled the top with unsweetened coconut.  NOM!</p>
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		<title>By: JVDingleton</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-166419</link>
		<dc:creator>JVDingleton</dc:creator>
		<pubDate>Wed, 13 Apr 2011 04:46:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-166419</guid>
		<description>This cake is so delicious.  It isn&#039;t an ordinary boring cake, it&#039;s light and limey and a bit crumbly.  I really loved it, so did my husband, so did our 6 year old daughter.  It&#039;s a winner :-)  Thanks again Joy, your recipes always shine!</description>
		<content:encoded><![CDATA[<p>This cake is so delicious.  It isn&#8217;t an ordinary boring cake, it&#8217;s light and limey and a bit crumbly.  I really loved it, so did my husband, so did our 6 year old daughter.  It&#8217;s a winner :-)  Thanks again Joy, your recipes always shine!</p>
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		<title>By: Best. Cake. Ever. &#171; Lost myself just thinking&#8230;</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-77226</link>
		<dc:creator>Best. Cake. Ever. &#171; Lost myself just thinking&#8230;</dc:creator>
		<pubDate>Tue, 27 Jul 2010 01:29:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-77226</guid>
		<description>[...] http://www.joythebaker.com/blog/2008/12/glazed-lime-cake/    from &#8594; Uncategorized    &#8592; life is short but sweet for&#160;certain       No comments yet     Click here to cancel reply. [...]</description>
		<content:encoded><![CDATA[<p>[...] <a href="http://www.joythebaker.com/blog/2008/12/glazed-lime-cake/" rel="nofollow">http://www.joythebaker.com/blog/2008/12/glazed-lime-cake/</a>    from &rarr; Uncategorized    &larr; life is short but sweet for&nbsp;certain       No comments yet     Click here to cancel reply. [...]</p>
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		<title>By: Catherine Crehan</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-72643</link>
		<dc:creator>Catherine Crehan</dc:creator>
		<pubDate>Tue, 29 Jun 2010 20:52:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-72643</guid>
		<description>I have the same Question that flavia has.
Can I double this to make a bigger cake?
I am going to a bar b q on the forth and want
to bring it with me.

                      Thanks</description>
		<content:encoded><![CDATA[<p>I have the same Question that flavia has.<br />
Can I double this to make a bigger cake?<br />
I am going to a bar b q on the forth and want<br />
to bring it with me.</p>
<p>                      Thanks</p>
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		<title>By: flavia</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-70895</link>
		<dc:creator>flavia</dc:creator>
		<pubDate>Mon, 21 Jun 2010 19:02:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-70895</guid>
		<description>Hello Joy! i have a question, howm many portions do you have with this recipe.. if i double it will it alter the result (it has happened to me with other recipes) beacause i have a birthday party y need a biiiig cake.. i do want this recipe because my husbando looooves lime. Can you please advice??? HELP! THANKS!!!! btw LOOVE YOUR SITE..</description>
		<content:encoded><![CDATA[<p>Hello Joy! i have a question, howm many portions do you have with this recipe.. if i double it will it alter the result (it has happened to me with other recipes) beacause i have a birthday party y need a biiiig cake.. i do want this recipe because my husbando looooves lime. Can you please advice??? HELP! THANKS!!!! btw LOOVE YOUR SITE..</p>
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		<title>By: Michelle T</title>
		<link>http://joythebaker.com/2008/12/glazed-lime-cake/comment-page-2/#comment-37908</link>
		<dc:creator>Michelle T</dc:creator>
		<pubDate>Sun, 04 Oct 2009 05:30:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=272#comment-37908</guid>
		<description>I just baked this cake. It&#039;s taste nice, BUT how come mine is so oily and the middle of the cake just &#039;sink&#039; down?? Any ideas what did I do wrong? :(</description>
		<content:encoded><![CDATA[<p>I just baked this cake. It&#8217;s taste nice, BUT how come mine is so oily and the middle of the cake just &#8216;sink&#8217; down?? Any ideas what did I do wrong? :(</p>
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