Comments on: Lemon Souffle Pudding http://joythebaker.com/2009/01/lemon-souffle-pudding/ Sat, 11 Feb 2012 22:20:02 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Abi http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-321359 Abi Sun, 05 Feb 2012 18:15:15 +0000 http://www.joythebaker.com/blog/?p=354#comment-321359 Hi joy! I strayed from my Mary Berry recipe for this pudding and used yours today instead. My sister, mum and myself all prefer yours. It is very delicious and light. Thanks for the recipe! X Hi joy! I strayed from my Mary Berry recipe for this pudding and used yours today instead. My sister, mum and myself all prefer yours. It is very delicious and light. Thanks for the recipe! X

]]> By: Jackie http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-312124 Jackie Sat, 21 Jan 2012 19:53:54 +0000 http://www.joythebaker.com/blog/?p=354#comment-312124 Your blog has changed over the past few years. I printed this recipe a while back. I just made it again for another lemon-loving friend and I wanted to thank you (if I haven't already, shame on me) for sharing this recipe. It is delightfully tart, the pudding. The cake is as light on the tongue as a cloud. I love this cake. I would make it much more frequently if my husband was also a lemon lover. He doesn't understand why I would want a dessert that makes my toes curl and my hair prickle on the back of my neck. Thanks again. :) Your blog has changed over the past few years. I printed this recipe a while back. I just made it again for another lemon-loving friend and I wanted to thank you (if I haven’t already, shame on me) for sharing this recipe. It is delightfully tart, the pudding. The cake is as light on the tongue as a cloud. I love this cake. I would make it much more frequently if my husband was also a lemon lover. He doesn’t understand why I would want a dessert that makes my toes curl and my hair prickle on the back of my neck. Thanks again. :)

]]> By: wypadek przy pracy http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-297410 wypadek przy pracy Fri, 30 Dec 2011 07:22:25 +0000 http://www.joythebaker.com/blog/?p=354#comment-297410 Ich möchte Ihnen für diese Hinweise danken. Sie sind sehr nützlich. Ich möchte Ihnen für diese Hinweise danken. Sie sind sehr nützlich.

]]> By: Kathy http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-184316 Kathy Wed, 25 May 2011 20:39:33 +0000 http://www.joythebaker.com/blog/?p=354#comment-184316 This dessert looks and sounds amazing. I'm on for dessert next week at my women's luncheon. I'd like to make this but I have to transport it to someone's place. Is this to fragile for that? Thanks This dessert looks and sounds amazing. I’m on for dessert next week at my women’s luncheon. I’d like to make this but I have to transport it to someone’s place. Is this to fragile for that?
Thanks

]]> By: Maro Bizarro http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-1/#comment-170813 Maro Bizarro Fri, 29 Apr 2011 19:33:15 +0000 http://www.joythebaker.com/blog/?p=354#comment-170813 ohhh thanks for the idea of inverting the souffle! and thanks Joy, for everything. :) ohhh thanks for the idea of inverting the souffle! and thanks Joy, for everything. :)

]]> By: Alison http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-163995 Alison Sun, 03 Apr 2011 03:58:12 +0000 http://www.joythebaker.com/blog/?p=354#comment-163995 I made this for a dinner party tonight with 6 people and we pretty much licked the pie plate clean. I was tempted to run off with it when it came out of the oven but it was too hot anyway. But yes, make this, immediately. I made this for a dinner party tonight with 6 people and we pretty much licked the pie plate clean. I was tempted to run off with it when it came out of the oven but it was too hot anyway. But yes, make this, immediately.

]]> By: Katy http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-162852 Katy Tue, 29 Mar 2011 03:58:57 +0000 http://www.joythebaker.com/blog/?p=354#comment-162852 I've made this several times. It is INCREDIBLE. For readers that don't do dairy, this recipe is also terrific with soymilk and margarine substitutions. Well done!!! I’ve made this several times. It is INCREDIBLE. For readers that don’t do dairy, this recipe is also terrific with soymilk and margarine substitutions. Well done!!!

]]> By: Ritz http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-159116 Ritz Thu, 17 Mar 2011 02:41:18 +0000 http://www.joythebaker.com/blog/?p=354#comment-159116 Joy the recipe says milk 1cup 2400 ml .I guess its 240 ml, right??? Joy the recipe says milk 1cup 2400 ml .I guess its 240 ml, right???

]]> By: Jyoti http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-154784 Jyoti Fri, 25 Feb 2011 14:03:33 +0000 http://www.joythebaker.com/blog/?p=354#comment-154784 Made this last night...only we didn't have ramekins or a glass dish so we used...a silicone cupcake baking pan! Yes. Please don't shudder in disgust. I'll let you know they came out so fantastically that we were scooping them out of the cupcake tin and eating them. What a sight! Thanks for another great recipe Joy! Made this last night…only we didn’t have ramekins or a glass dish so we used…a silicone cupcake baking pan! Yes. Please don’t shudder in disgust.

I’ll let you know they came out so fantastically that we were scooping them out of the cupcake tin and eating them. What a sight!

Thanks for another great recipe Joy!

]]> By: Saucy Lemon Souffle Pudding « Honey and Spice http://joythebaker.com/2009/01/lemon-souffle-pudding/comment-page-2/#comment-144836 Saucy Lemon Souffle Pudding « Honey and Spice Thu, 20 Jan 2011 07:16:34 +0000 http://www.joythebaker.com/blog/?p=354#comment-144836 [...] Adapted from Joy the Baker – Lemon Souffle Pudding [...] [...] Adapted from Joy the Baker – Lemon Souffle Pudding [...]

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