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	<title>Comments on: Heart Shaped Dipped Krispies</title>
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	<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/</link>
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		<title>By: Red Velvet Whoopie Pies &#171; Channeling Contessa</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-324007</link>
		<dc:creator>Red Velvet Whoopie Pies &#171; Channeling Contessa</dc:creator>
		<pubDate>Thu, 09 Feb 2012 13:33:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-324007</guid>
		<description>[...] ones out there, I couldn&#8217;t help but list a few more great finds!  Red Velvet Cheesecake, Heart Shaped Chocolate Dipped Crispy Treats, and Strawberry Cream Cheese [...]</description>
		<content:encoded><![CDATA[<p>[...] ones out there, I couldn&#8217;t help but list a few more great finds!  Red Velvet Cheesecake, Heart Shaped Chocolate Dipped Crispy Treats, and Strawberry Cream Cheese [...]</p>
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		<title>By: Valentine's Day Recipes &#124; recipegirl.com</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-149281</link>
		<dc:creator>Valentine's Day Recipes &#124; recipegirl.com</dc:creator>
		<pubDate>Wed, 09 Feb 2011 11:06:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-149281</guid>
		<description>[...] Dulce de Leche Cake Pops by Baker&#8217;s Royale Valentine&#8217;s Day Cake Pops by Bakerella Heart-Shaped Dipped Krispies by Joy the Baker Chocolate Mousse with Spiked Chantilly Cream by Art &amp; Lemons [...]</description>
		<content:encoded><![CDATA[<p>[...] Dulce de Leche Cake Pops by Baker&#8217;s Royale Valentine&#8217;s Day Cake Pops by Bakerella Heart-Shaped Dipped Krispies by Joy the Baker Chocolate Mousse with Spiked Chantilly Cream by Art &amp; Lemons [...]</p>
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		<title>By: St. Patty&#8217;s Day Marshmallow Squares! &#171; My Baking Empire</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-57600</link>
		<dc:creator>St. Patty&#8217;s Day Marshmallow Squares! &#171; My Baking Empire</dc:creator>
		<pubDate>Thu, 18 Mar 2010 05:42:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-57600</guid>
		<description>[...] part in this entry where I welcome any suggestions for doing this in the future. I saw someone else (ahem, Joy the baker) had popped out the entire mass from the dish and cut on a countertop. I don&#8217;t know how [...]</description>
		<content:encoded><![CDATA[<p>[...] part in this entry where I welcome any suggestions for doing this in the future. I saw someone else (ahem, Joy the baker) had popped out the entire mass from the dish and cut on a countertop. I don&#8217;t know how [...]</p>
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		<title>By: mathilde</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-28468</link>
		<dc:creator>mathilde</dc:creator>
		<pubDate>Tue, 16 Jun 2009 16:01:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-28468</guid>
		<description>thank you for sharing this simple but awesome recipe!! it deserves to be known.
Cheers from france!</description>
		<content:encoded><![CDATA[<p>thank you for sharing this simple but awesome recipe!! it deserves to be known.<br />
Cheers from france!</p>
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		<title>By: meg</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-27149</link>
		<dc:creator>meg</dc:creator>
		<pubDate>Tue, 02 Jun 2009 08:50:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-27149</guid>
		<description>i cooled them too much it turned out hard :( it was impossible to cut them into hearts with out breaking the ones surrounding it so i ended up just cutting them into rectangles. hearts would&#039;ve been nicer, but its no prooob. next time i&#039;ll make sure not to leave it in the fridge too long! just enough for them not to be warm anymore (i left it for an hour, too long :&#124;)</description>
		<content:encoded><![CDATA[<p>i cooled them too much it turned out hard :( it was impossible to cut them into hearts with out breaking the ones surrounding it so i ended up just cutting them into rectangles. hearts would&#8217;ve been nicer, but its no prooob. next time i&#8217;ll make sure not to leave it in the fridge too long! just enough for them not to be warm anymore (i left it for an hour, too long :|)</p>
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		<title>By: meg</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-26499</link>
		<dc:creator>meg</dc:creator>
		<pubDate>Mon, 25 May 2009 08:53:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-26499</guid>
		<description>My brother bought a bag or crisped rice cereals that he never got to finish, so yey! with this recipe i could easily whip something up with the leftovers :) Hands down again joy! Thanks for answering my email about the brownie bottom ice cream cupcakes btw :)</description>
		<content:encoded><![CDATA[<p>My brother bought a bag or crisped rice cereals that he never got to finish, so yey! with this recipe i could easily whip something up with the leftovers :) Hands down again joy! Thanks for answering my email about the brownie bottom ice cream cupcakes btw :)</p>
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		<title>By: Soozzn</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-17940</link>
		<dc:creator>Soozzn</dc:creator>
		<pubDate>Sun, 15 Feb 2009 00:19:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-17940</guid>
		<description>I have been thinking about something like this for my Sunday School kids. Wow! you showed me it can be done. Eazily! I don&#039;t like them messed w/ too much but a chocolate dip &amp; some pink  sprinkes the Kids will lov&#039;em  . Bags are great if you can remember them. We are down in  So-CAL where GREEN &amp; PC originated . Thanks , I am going to keep your website handy..</description>
		<content:encoded><![CDATA[<p>I have been thinking about something like this for my Sunday School kids. Wow! you showed me it can be done. Eazily! I don&#8217;t like them messed w/ too much but a chocolate dip &amp; some pink  sprinkes the Kids will lov&#8217;em  . Bags are great if you can remember them. We are down in  So-CAL where GREEN &amp; PC originated . Thanks , I am going to keep your website handy..</p>
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		<title>By: Erick</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-17875</link>
		<dc:creator>Erick</dc:creator>
		<pubDate>Sat, 14 Feb 2009 09:35:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-17875</guid>
		<description>I saw these and fell in love with the simplicity and cuteness of it all ... and I just finished making a batch. Thought myself smart using 2 cups of Ghirardelli (didn&#039;t really think Callebaut went with rice krispies), ended up with excess melted chocolate. That turned into something delicious too - used the trimmings of krispies and formed them into small balls, dipping the balls in the chocolate. YUMM and double YUMM.</description>
		<content:encoded><![CDATA[<p>I saw these and fell in love with the simplicity and cuteness of it all &#8230; and I just finished making a batch. Thought myself smart using 2 cups of Ghirardelli (didn&#8217;t really think Callebaut went with rice krispies), ended up with excess melted chocolate. That turned into something delicious too &#8211; used the trimmings of krispies and formed them into small balls, dipping the balls in the chocolate. YUMM and double YUMM.</p>
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	<item>
		<title>By: Joy</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-17844</link>
		<dc:creator>Joy</dc:creator>
		<pubDate>Fri, 13 Feb 2009 16:33:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-17844</guid>
		<description>I made these last night and they came out great. So easy!</description>
		<content:encoded><![CDATA[<p>I made these last night and they came out great. So easy!</p>
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	<item>
		<title>By: take a tour tuesday &#171; Are we there yet?</title>
		<link>http://joythebaker.com/2009/02/heart-shaped-dipped-krispies/comment-page-2/#comment-17687</link>
		<dc:creator>take a tour tuesday &#171; Are we there yet?</dc:creator>
		<pubDate>Wed, 11 Feb 2009 05:59:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.joythebaker.com/blog/?p=415#comment-17687</guid>
		<description>[...] Dipped Heart Krispie Treats [...]</description>
		<content:encoded><![CDATA[<p>[...] Dipped Heart Krispie Treats [...]</p>
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