Comments on: Homemade and Handmade Pasta

By: Dear Pasta, I own you. Love, Blueberry « theblueberrychronicles

Dear Pasta, I own you. Love, Blueberry « theblueberrychronicles — Sat, 04 Feb 2012 23:45:52 +0000

[...] Recipe (and guidance) from a dear friend (who I do not know): Joy the Baker [...]

By: Green Pea Pesto Ravioli — Joy the Baker

Green Pea Pesto Ravioli — Joy the Baker — Fri, 13 Jan 2012 20:07:10 +0000

[...] know…. it seems like once you know how simple it is to make pasta… you’re not allowed to cheat with wonton [...]

By: Hong Kong Pasta Maker «

Hong Kong Pasta Maker « — Thu, 03 Nov 2011 17:48:20 +0000

[...] dunno man… it seems like other recipes don’t seem to call for any milk. Has anyone tried a good recipe for fresh pasta [...]

By: BookBaker

BookBaker — Tue, 19 Oct 2010 13:48:09 +0000

Hey Joy, I just saw this.. I make my own pasta too.. They come out lovely dont they? And smell great!! :D http://craftinesswhatnot.blogspot.com/2010/09/everything-homemade-homemade-pasta.html

By: Mandalynne

Mandalynne — Sat, 05 Jun 2010 17:15:01 +0000

I tried making this. I went for raviolis. Big fat fail. I don’t know why. I think I’m too much of a novice in the kitchen still…and I wasn’t expecting it to take so long, and I didn’t have a big enough counter to work with. I do intend to try again…and hope for better results. They tasted good, just were super-ugly. Going to get a sitter for my kid and my dog when my husband is at work and have myself a pasta-making day.

By: Jenni

Jenni — Wed, 10 Mar 2010 20:52:13 +0000

Dear Joy, I blame you!
I blame you for my identity crisis. Thanks. (really, that is a genuine Thanks, not sarcastic)
Ever since I found your blog I’ve conquered my fear of yeast (what?!) I’ve made fresh bread every week, and I made pasta today! What?! Just who the heck do I think I am? I don’t recognize myself anymore.
I love you… I mean…in a totally platonic, long-distance kind of way… yes, that’s the ticket!

By: The mixing and rolling of a tasty life. « Yum Ditties

The mixing and rolling of a tasty life. « Yum Ditties — Sat, 23 Jan 2010 23:52:37 +0000

[...] I followed Joy the Baker (as always, I’m telling you she is a fount of inspiration), and I began the process of building [...]

By: Joy the Baker » Blog Archive » Two Years of Joy the Baker, Pictured.

Joy the Baker » Blog Archive » Two Years of Joy the Baker, Pictured. — Wed, 20 Jan 2010 09:10:17 +0000

[...] Homemade and handmade pasta. A dream come true. [...]

By: Catherine Eng

Catherine Eng — Fri, 15 Jan 2010 05:30:22 +0000

btw, thanks to you, joy, my dad got me a rolling pin and pizza cutter for christmas! score! lol. :-)

By: Catherine Eng

Catherine Eng — Fri, 15 Jan 2010 05:27:16 +0000

Hi Joy! Catherine again! I just made the homemade pasta and it’s pretty darn good, even though, i cut the recipe in half (due to my unfortunate lack of ingredients) and my horrible cutting skills. (Ironic, isn’t it, that I can draw a full-fledged eye, but I can’t cut even pasta????) Anyway, it’s wonderful, despite my horrible improvising (yes, it’s true, im sorry). I will try this again, and I WILL follow the recipe! Thanks Joy! Please email me!

-Catherine, age, 12