Comments on: Peanut Butter Blondies with Milk Chocolate Frosting http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/ Sun, 12 Feb 2012 01:24:57 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Peanut Butter Chocolate Chip Blondies Recipe | Two Peas & Their Pod http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-242153 Peanut Butter Chocolate Chip Blondies Recipe | Two Peas & Their Pod Tue, 20 Sep 2011 15:23:34 +0000 http://www.joythebaker.com/blog/?p=2006#comment-242153 [...] Peanut Butter Blondies with Milk Chocolate Frosting from Joy the Baker [...] [...] Peanut Butter Blondies with Milk Chocolate Frosting from Joy the Baker [...]

]]> By: Chocolate & Pecan Biscoff Blondies http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-223219 Chocolate & Pecan Biscoff Blondies Mon, 08 Aug 2011 12:02:49 +0000 http://www.joythebaker.com/blog/?p=2006#comment-223219 [...] Adapted from Joy the Baker [...] [...] Adapted from Joy the Baker [...]

]]> By: LB http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-214665 LB Fri, 15 Jul 2011 13:56:59 +0000 http://www.joythebaker.com/blog/?p=2006#comment-214665 oh my. I've had these a few times and am pretty sure when I make them myself the whole pan will be gone within 24 hours. oh my. I’ve had these a few times and am pretty sure when I make them myself the whole pan will be gone within 24 hours.

]]> By: Ri http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-188976 Ri Fri, 03 Jun 2011 03:11:49 +0000 http://www.joythebaker.com/blog/?p=2006#comment-188976 I made these tonight! I added the frosting too soon, so it kind of melted underneath, but... uh... maybe that's not a bad thing. Scrumptious! I made these tonight! I added the frosting too soon, so it kind of melted underneath, but… uh… maybe that’s not a bad thing. Scrumptious!

]]> By: The Joy the Baker Podcast Episode 3 Cooking for Boys and Wombats | homefries http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-187499 The Joy the Baker Podcast Episode 3 Cooking for Boys and Wombats | homefries Wed, 01 Jun 2011 06:10:46 +0000 http://www.joythebaker.com/blog/?p=2006#comment-187499 [...] Peanut Butter Blondies with Milk Chocolate Buttercream [...] [...] Peanut Butter Blondies with Milk Chocolate Buttercream [...]

]]> By: Rosie http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-184483 Rosie Thu, 26 May 2011 05:30:15 +0000 http://www.joythebaker.com/blog/?p=2006#comment-184483 I resisted this for a really long time. And that was foolish because a half batch is totally like health food. Especially when you use whole wheat flour (seriously, I liked it better. It was crazy). Also let's be friends! I resisted this for a really long time. And that was foolish because a half batch is totally like health food. Especially when you use whole wheat flour (seriously, I liked it better. It was crazy).
Also let’s be friends!

]]> By: Peanut Butter Bars with Chocolate Frosting « You Are What You Bake http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-3/#comment-173917 Peanut Butter Bars with Chocolate Frosting « You Are What You Bake Thu, 05 May 2011 20:12:59 +0000 http://www.joythebaker.com/blog/?p=2006#comment-173917 [...] Recipe adapted from Joy The Baker [...] [...] Recipe adapted from Joy The Baker [...]

]]> By: Trine http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-2/#comment-163409 Trine Thu, 31 Mar 2011 14:41:17 +0000 http://www.joythebaker.com/blog/?p=2006#comment-163409 I've made this recipe twice and though the results are delicious, I can't get the cake to bake evenly - after 25 minutes it's baked on the sides but still fluid in the middle. :( I'm not sure what I'm doing wrong. I'm using a 9x13 inch silicone mould - could that be what's wrong? Still, great recipe (along with everything else on this site) - delicious!! :) I’ve made this recipe twice and though the results are delicious, I can’t get the cake to bake evenly – after 25 minutes it’s baked on the sides but still fluid in the middle. :( I’m not sure what I’m doing wrong. I’m using a 9×13 inch silicone mould – could that be what’s wrong?

Still, great recipe (along with everything else on this site) – delicious!! :)

]]> By: Seventy. Good Food Weekend. « Daily Hedges http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-2/#comment-158461 Seventy. Good Food Weekend. « Daily Hedges Mon, 14 Mar 2011 11:32:26 +0000 http://www.joythebaker.com/blog/?p=2006#comment-158461 [...] I made peanut butter brownies (recipe HERE) which are amazing but pretty much death on a plate. In the afternoon,  we went to Fire & [...] [...] I made peanut butter brownies (recipe HERE) which are amazing but pretty much death on a plate. In the afternoon,  we went to Fire & [...]

]]> By: Bits and Bobs: presents, exasperation, and peanut butter blondies « le fabuleux destin de sue de nîmes http://joythebaker.com/2009/11/peanut-butter-blondies-with-milk-chocolate-frosting/comment-page-2/#comment-156575 Bits and Bobs: presents, exasperation, and peanut butter blondies « le fabuleux destin de sue de nîmes Sat, 05 Mar 2011 18:08:24 +0000 http://www.joythebaker.com/blog/?p=2006#comment-156575 [...] PEANUT BUTTER BLONDIES source: joy the baker [...] [...] PEANUT BUTTER BLONDIES source: joy the baker [...]

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