Comments on: How to Make a Double Crusted Pie http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/ Sat, 11 Feb 2012 22:20:02 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Carrie Havranek » Blog Archive » As American as Apple Pie http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-275080 Carrie Havranek » Blog Archive » As American as Apple Pie Wed, 23 Nov 2011 19:47:32 +0000 http://www.joythebaker.com/blog/?p=3189#comment-275080 [...] the store and decided that I needed to have it. Or you can follow the instructions on how to make a double-crusted pie from the awesome Joy the Baker and do this up the old-school way, without the crumb [...] [...] the store and decided that I needed to have it. Or you can follow the instructions on how to make a double-crusted pie from the awesome Joy the Baker and do this up the old-school way, without the crumb [...]

]]> By: Finding time for the process. And pie. « http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-240127 Finding time for the process. And pie. « Thu, 15 Sep 2011 17:45:11 +0000 http://www.joythebaker.com/blog/?p=3189#comment-240127 [...] also took the advice of Joy the Baker and chopped the butter before freezing it.  Pre-chopping reduces the amount of [...] [...] also took the advice of Joy the Baker and chopped the butter before freezing it.  Pre-chopping reduces the amount of [...]

]]> By: Neera http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-183568 Neera Tue, 24 May 2011 15:25:39 +0000 http://www.joythebaker.com/blog/?p=3189#comment-183568 Joy, which pie dough recipe do you like better: the buttermilk one you have posted or the dorie greenspan one you used in this video (and posted with the apricot crostata recipe)? Love your videos! Joy, which pie dough recipe do you like better: the buttermilk one you have posted or the dorie greenspan one you used in this video (and posted with the apricot crostata recipe)? Love your videos!

]]> By: joythebaker http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-151240 joythebaker Thu, 17 Feb 2011 21:25:55 +0000 http://www.joythebaker.com/blog/?p=3189#comment-151240 thank you holly! thank you holly!

]]> By: Holly Younce http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-151204 Holly Younce Thu, 17 Feb 2011 19:39:04 +0000 http://www.joythebaker.com/blog/?p=3189#comment-151204 YAYY!!!, Now I can associate a voice with your words and, I was totally close with my made up voice. :) AND, you need your own food network show. You were awesome!! YAYY!!!, Now I can associate a voice with your words and, I was totally close with my made up voice. :) AND, you need your own food network show. You were awesome!!

]]> By: American Pie – a queridinha dos americanos. - DDI para o Brasil http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-135920 American Pie – a queridinha dos americanos. - DDI para o Brasil Sun, 12 Dec 2010 18:33:16 +0000 http://www.joythebaker.com/blog/?p=3189#comment-135920 [...] mesmo. Peguei no site da Joy a receita para a massa que aqui se chama “crust”. Tem também um vídeo de como se faz a massa do “crust”. Assistir ao video ajudou muito porque muita coisa na receita [...] [...] mesmo. Peguei no site da Joy a receita para a massa que aqui se chama “crust”. Tem também um vídeo de como se faz a massa do “crust”. Assistir ao video ajudou muito porque muita coisa na receita [...]

]]> By: Cupcake Faktory » Blog Archive » Chocolate cupcakes and apple pie http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-85728 Cupcake Faktory » Blog Archive » Chocolate cupcakes and apple pie Wed, 15 Sep 2010 06:10:57 +0000 http://www.joythebaker.com/blog/?p=3189#comment-85728 [...] fun making the pie dough. I foresee more pie making in my future! I took the crust recipe from this wonderful video and took the apple filling recipe here. Joy the Baker is awesome and she has an awesome blog. If [...] [...] fun making the pie dough. I foresee more pie making in my future! I took the crust recipe from this wonderful video and took the apple filling recipe here. Joy the Baker is awesome and she has an awesome blog. If [...]

]]> By: justcooknyc http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-81930 justcooknyc Fri, 20 Aug 2010 19:39:26 +0000 http://www.joythebaker.com/blog/?p=3189#comment-81930 hmm, i'm totally interested in that pastry technique -- never seen that before. that kitchen is huge. you don't see kitchens like that around here. hmm, i’m totally interested in that pastry technique — never seen that before. that kitchen is huge. you don’t see kitchens like that around here.

]]> By: joythebaker http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-81902 joythebaker Fri, 20 Aug 2010 16:11:57 +0000 http://www.joythebaker.com/blog/?p=3189#comment-81902 high five! high five!

]]> By: joojie http://joythebaker.com/2010/07/how-to-make-a-double-crusted-pie/comment-page-1/#comment-81839 joojie Fri, 20 Aug 2010 09:20:04 +0000 http://www.joythebaker.com/blog/?p=3189#comment-81839 oh my goodness thank you for this. i wish i could upload i picture of my gorgeous pie made from this recipe/tutorial! i've never successfully rolled a flaky pie crust, but actually managed with this method! i love it! your recipes always work out the best for me - they're winners everytime. you're a star. all the best! oh my goodness thank you for this. i wish i could upload i picture of my gorgeous pie made from this recipe/tutorial! i’ve never successfully rolled a flaky pie crust, but actually managed with this method! i love it! your recipes always work out the best for me – they’re winners everytime. you’re a star.

all the best!

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