How to… Do things.

Buttermilk Substitute

I like to show you how to do things… like how to make buttermilk if you’re fresh out.

I also like to give you things.

This post will combine these two wonders.

At the top of the page you’ll notice a new page header called November Giveaway.  That’s the page you should be glued to every single day this month.  That’s the page that will change every day with all sorts of prizes and such.  Visit.  Often.

Now!  Let me show you how I show you how to make things.

Ps.  I’m glad you’re here.

How To Make Cake Flour

Buying cake flour just seems so silly.  I think you should totally just make your own.

Cast Iron

I’m in love with my cast iron skillet.  Food maker meets murder weapon.  Do you have one of these?  Here’s how to season it!

How to Make Brown Sugar

How to make the good stuff:  brown sugar.

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How to make warm dough with mustard and put it in your face.  How to make soft pretzels.

How to frost a cake- Step four, add caramel

How to frost a freakin’ cake.  You should add this talent to the list of awesome things that you can do.

Speaking of cake.  I want this Honey Whole Wheat Pound Cake, right now.

Honey Whole Wheat Pound Cake

81 thoughts on “How to… Do things.

  1. I love all of the things that you’ve showed us how to do, because every time I make something that you’ve posted here, I’m declared “the world’s best cooker” by my children and a “horrible, evil, most amazing baker ever for bringing that awesomeness into the office” by my coworkers. I can’t wait to hear what epithets are hurled at me for delivering little jars of vanilla extract goodness to my family and friends for Christmas – so thanks for being fabulous! :)

  2. Thanks to you I frosted my very first cake nearly a year ago now :) Indeed one of the skills anyone should have, especially if the cake has a delicious butterscotch filling… haha

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