Who am I to tell you how to make a dang sandwich?
I don’t know how much mayonnaise you like to spread on your bread. ย I don’t know how spicy you like your mustard. ย I don’t know how cheesy you like your situation. ย I can’t know how tall you like to stack your ham.
I don’t want to get into your sandwich making business. ย It’s a personal thing. ย I know.
But! ย May I just offer you two humble suggestions?
Pickles and Potato Chips. ย Inside.
You knew this was bound to happen.
Typical animal. ย Always after the good stuff with his smelling nose.
Grilled ham and cheese is easy . ย I don’t have to convince you that it’s a simple and delicious sandwich. ย Adding pickles and potato chips is a salty, crunchy stroke of genius. ย Enjoy warm, just after grilling, with a hearty handful of potato chips.
Grilled Ham Cheese Pickle and Potato Chip Sandwich
You’ll need:
2 slices of sandwich bread
Dijon mustard
cheddar cheese sliced thin
about 5 thinly sliced pieces of ham
sliced dill pickles
a handful of salted potato chips
1 tablespoon of butter for grilling
What you’ll do:
Melt butter in a skillet over medium heat.
Spread mustard over both sides of bread. ย Top with cheese, ham, pickles, potato chips, and more cheese.
Smash sandwich breads together. ย Grill in melted butter on both sides until golden brown and the cheese is melted.
Slice in half. ย Serve immediately before the chips get soggy.
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