Beyond the Kitchen Holiday tips

Let’s Make Orange Pomanders!

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I can cook.  I mean… I can really cook.  I can walk around in a pair of heels without looking like a weirdo…. and I know how to apply lip liner if the occasion requires.

I am not, however, a domestic goddess.  Not at all.  Nope.

I’m not one of those ladies who has Christmas ornaments in the basement.  I don’t have a shelving system dedicated to wrapping paper and corresponding ribbons.  I don’t even know what a holiday wreath is.  Stockings by the fire?  Shut it.  Yule logs burning?  What are you even talking about?  Beautifully decorated Christmas tree?  No… I just.. I just… I don’t have that.

It’s cool.  I can’t be everything.  I don’t even want to be everything.  You know what I do want to be…?  I want to be like Nigella Lawson covered in caramel… because then Christmas trees don’t really matter at all.

Oh, and just to be safe… I’ll put a mini Santa hat on my cat and call it a day.

My house smells like Orange Pomanders… I gotta go.  The caramel is boiling.

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If you’re a spazzzzz like me… here’s a little lesson on properly securing the ribbon.

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It’s not a Christmas bow, but I love it all the same.

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