Comments on: Creamy Pumpkin Pie Bars

By: Pumpkin Bars with Pecan Oat Crust - Clever Housewife

Pumpkin Bars with Pecan Oat Crust - Clever Housewife — Thu, 16 May 2013 03:52:19 +0000

[...] from Joy the Baker, these Pumpkin Bars with a Pecan Oat Crust are the perfect anytime treat. With a buttery pecan oat [...]

By: Deidre

Deidre — Mon, 08 Apr 2013 23:31:40 +0000

I made these last night, and they are CRAZY delicious! I brought them to school, and my classmates died and went to heaven. They remind me a bit of a really decadent date square, with pumpkin instead of dates. Great recipe!

By: PinLaVie... Make your pins come true – Creamy Pumpkin Pie Bars

PinLaVie... Make your pins come true – Creamy Pumpkin Pie Bars — Mon, 18 Feb 2013 20:39:56 +0000

[...] More… [...]

By: Creamy Pumpkin Pie Bars | A Seat at the Table

Creamy Pumpkin Pie Bars | A Seat at the Table — Wed, 09 Jan 2013 14:26:53 +0000

[...] Adapted from Joy the Baker [...]

By: sarah

sarah — Fri, 14 Dec 2012 03:10:04 +0000

So glad you saw the reply! I did an exact substitution and they were sooo good. The texture of the graham crackers added something similar to what the nuts would have added, and the subtle graham flavor was killer.

By: Carrie

Carrie — Fri, 14 Dec 2012 03:00:42 +0000

oh, sarah, how genius!! thank you so much for the reply! i’m excited to make these this weekend.

By: GS

GS — Mon, 10 Dec 2012 23:32:21 +0000

Hey Joy!
Thanks for the scrumptious recipe! I made an EGG-FREE version of these yesterday! Check it out! http://sweetlittlebrownies.wordpress.com/2012/12/08/morning-glory-muffins-and-chai/

By: Jen

Jen — Thu, 06 Dec 2012 00:54:37 +0000

I made these for my office for Thanksgiving and sent some with my husband’s office as well. They were a huge hit! The recipe was very easy to follow and the results were just delicious. Thanks!

By: 05. Creamy pumpkin pie bars | {almost 30}

05. Creamy pumpkin pie bars | {almost 30} — Mon, 03 Dec 2012 09:22:21 +0000

[...] those things I’ve often seen in movies but never had the opportunity to try. So, when I found this recipe for creamy pumpkin pie bars by Joy the Baker, I couldn’t resist giving it a go. nom nom nom [...]

By: sarah

sarah — Sun, 02 Dec 2012 19:36:45 +0000

carrie, i’m allergic to nuts, too. i ended up substituting crushed graham crackers for the nuts in the crust, and the bars turned out great! you could taste a hint of the graham crackers and the crust was delicious!