Comments on: On Toast: Baguette

By: Herbed Goat Cheese & Ricotta Crostini | It's good to be G

Herbed Goat Cheese & Ricotta Crostini | It's good to be G — Fri, 07 Jun 2013 14:07:57 +0000

[...] http://joythebaker.com/2013/03/on-toast-baguette/ [...]

By: joythebaker

joythebaker — Wed, 03 Apr 2013 18:18:25 +0000

Google it or head to a bakery!

By: joythebaker

joythebaker — Wed, 03 Apr 2013 18:14:53 +0000

I used Plugra, but any salted butter will do the trick.

By: Allison @ thebakingyear

Allison @ thebakingyear — Fri, 22 Mar 2013 19:34:36 +0000

NOTHING is quite as delicious as a good baguette. I typically stick with a semi traditional tomato and mozzarella combo…but will definitely be trying these soon!!!

By: Try it. You'll like it! Radishes. | Oh hey, what's up?

Try it. You'll like it! Radishes. | Oh hey, what's up? — Wed, 20 Mar 2013 12:34:18 +0000

[...] much Googling, I went with the simple choice — radishes on toast with butter and sea salt. Which looked pretty! But tasted [...]

By: The Zen of Court Reporting: 4 Ways to Tame Stress « Because every word counts

Tue, 19 Mar 2013 13:07:44 +0000

[...] a scatter of fresh raspberries, and a drizzle of honey? Or some quick scrambled eggs next to a delicious avocado baguette? Or a nourishing edamame-avocado [...]

By: follow along on ChrystinaNoel | Chrystina Noel

follow along on ChrystinaNoel | Chrystina Noel — Mon, 18 Mar 2013 17:03:53 +0000

[...] go check it out. It seems so simple. I can totally do this. Go check out her series on baguettes. And on bagels. And on white bread. Here’s a picture to entice [...]

By: follow along on bloglovin | Chrystina Noel

follow along on bloglovin | Chrystina Noel — Mon, 18 Mar 2013 17:01:14 +0000

[...] go check it out. It seems so simple. I can totally do this. Go check out her series on baguettes. And on bagels. And on white bread. Here’s a picture to entice [...]

By: Ada

Ada — Sun, 17 Mar 2013 04:10:22 +0000

Baguette+butter+radish was my FAVOURITE snack as a kid. It still is. Amazingly simple and delicious.

By: Gem

Gem — Sat, 16 Mar 2013 10:11:55 +0000

I’m quite a big fan of toast anyway, but this post is amazing! Definitely inspired me to try out different kinds of toasted treats. Fantastic photography too.