I’ve been at the Fancy Food Show in San Francisco all weekend. We have some things we should discuss: flavored sugars, Barefoot Contessa and just how seriously some people take their bottled water.
More later.
I’ve been at the Fancy Food Show in San Francisco all weekend. We have some things we should discuss: flavored sugars, Barefoot Contessa and just how seriously some people take their bottled water.
More later.
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Cliff Notes is a new series on Joy the Baker, authored by, my favorite baker and my favorite Cliff – MY DAD! Dad is the inspiration behind so many of the classics here on the blog. You know him and love him for his Brown Butter Chocolate Chip Cookies (the subject of today’s lore), Buttermilk…
Have you ever had the urge to set your alarm for 12:30AM so you could run a marathon at midnight? No. But then, why would you? Have you ever walked out onto unmoving ground and placed a delicate seed in frozen earth? No. But then, why would you? Have you ever removed a pot of…
Friends, welcome a special installment of our Sunday posts. Cliff Notes is a new series on Joy the Baker, authored by, my favorite baker and my favorite Cliff – MY DAD! Dad is the inspiration behind so many of the classics here on the blog. You know him and love him for his Chocolate Chip…
Nick
Barefoot Contessa?! Really, you met her? Oh wow, I love her so much. I got an autographer Barefoot in Paris book for Christmas, but I’ve never actually met her. Can’t wait for the full scoop!
Cakespy
Ooh, can’t wait to hear more!
cindy
jealous…
can’t wait to hear all about it though. dang.
Sara
Okay, so I should’ve researched some festivals in NY. However, I am still jealous, and moving to the west coast.
Sara
Why do you Westcoaster’s get all these fun festivals???? You posted once about that really cool store that you went to that I was so super jealous of, and now this?!???
I can’t stand it anymore, I am packing my bags tonight. I wont allow you to have all of this fun to yourself. lol
Dallas
If the sugar flavors include violet or saffron, I definitely can’t wait to hear more.
Jen
I can’t wait to hear about the show…I am now planning to go to the one in NYC in June…I love all the fun cooking and baking stuff!
Rebecca
My dad was at the Fancy Food Show, too! He works for Wheat Valley Bakery that makes nothing but lavash bread. He brought home tons of great samples, and some “sexy” water…I’m going to have to tag along next year!
Jude
Wish we had something similar in Chicago. Been hearing so much about it on twitter.
Amy B.
I LOVE the Fancy Food Show. Two years ago it was the Year of the Flavored Salt. This year is the Year of the Bottled Waters? I had the pleasure of a quick chat with The Barefoot Contessa when I was there. She was lovely, approachable and it was…..wow!! Enjoy!
Kelly
How fun! My friends are there as well…with Main Street Cupcakes from Ohio. :o)
Dani
looking forward to your blogging about this :)
Bridgett
Looking forward to hearing what you encountered with the Barefoot Contessa! Good things I hope!
Rachel@fairycakeheaven
ooo the fancy food show!!! Lovely!! we have nothing like that here really, sounds fantastic. And am sure Ina was a delight!!!
JachiCue
Wow, I have always thought that the Barefoot Contessa would smell really amazing. Soft. Really I can’t describe it any other way.
HIlary
So jealous!
deutlich
My mother is out there too! She helps export German foods to the U.S., Canada and Mexico!
Andrea
How funny that you are there, my Step Mom has been there all weekend also. She is with Jelly Belly, her name is Lisa. <3 her so much.
Pam
How fun! I hope you have a great time.
Deanna
Sounds interesting. As for the bottled water, I’d love to hear more.
Maria
I can’t wait to hear more. Sounds like a fun show!