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Joy the Baker Handmade Aprons

December 1, 2009 by Joy the Baker 67 Comments

Joy the Baker Aprons 

Aprons.  Aprons.  ApronsApronsAprons!

We made aprons.  We bought the fabric.  We cut the patterns.  We sewed and stitched and sewed and stitched and sewed and stitched about a million (ok… just fifty)  times over.  Maybe ‘we’ is a bit too liberal.  My darling and most talented mother made each and every one of these aprons.  Where I can work wonders with a spatula, she can work wonders with a sewing machine.  Please don’t make me sew anything… I just make myself bleed.  

So here’s the plan.  I want you to have fun in the kitchen making Cream Cheese Cinnamon Rolls or whipping up a batch of Oatmeal Cookie Pancakes.  I also want you to look cute, and feel pretty, and not be afraid to get in there and get some bakin’ done… even if that means dirtying every single dish and emerging from the kitchen covered in flour.  Do it!  I think a fun little apron might help.  

For you pleasure, I’ve even made an Etsy store to showcase Joy the Baker Aprons.  Sweeeeet!  

All aprons are 100% cotton, one size fits darn near everyone… and bonus:  each apron comes nicely wrapped for your gift giving pleasure.  Supplies are limited.  The fabric is flying.

Joy the Baker Aprons 

My Mom took this picture with my cellphone.  See?  Proof of cuteness.  Aaaaand… go!

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Filed Under: Beyond the Kitchen, Holiday

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Reader Interactions

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  1. Katie

    December 7, 2011 at 8:13 am

    Ahhhhhh, these are adorable. Are you making any to sell during the holiday season? If so, I think I know what I’m asking for for Christmas… other than Justin Bieber’s new album, of course!

    Reply
  2. Matt Strouss

    December 13, 2009 at 2:42 pm

    Wow!!! That’s all I got. Oh yea, the apron is nice too. Do you personally deliver them?

    Reply
    • joythebaker

      December 13, 2009 at 7:53 pm

      No Matt. No personal delivery… that seems creepy, don’t you think?

      Reply
      • Matt

        December 21, 2009 at 9:20 am

        No Joy, not creepy, just marketing genius. I’m thinking “value add”. Oooo, maybe delivery could come with a baking lesson…just sayin.

        Reply
        • joythebaker

          December 21, 2009 at 9:39 am

          I see Matt. A baking lesson. I like the way you think.

          Reply
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Trackbacks

  1. santa claus is coming to town « ohshineon says:
    December 10, 2011 at 8:48 am

    […] need to talk to you about christmas presents. I must tell you, I really want one of Joy’s creations. Aren’t they just peachy? Slash are you reading this Mom? Okayyyyyyy good, now can you write […]

    Reply
  2. Rodelle Vanilla» Blog Archive » “I can’t possibly live without”: A kitchen wish list… says:
    December 18, 2009 at 9:42 am

    […] A Joy the Baker apron. This is a pretty specific wish, but these aprons are just so cute!  Although I’m not much of a girly-girl, there is something fun and pretty […]

    Reply

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You’ll need:⁣
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Lightly roll a sheet of puff pastry and slice into six rectangles. ⁣
Brush each rectangle with egg wash. Arrange each with two slices almond paste. Pull two corners of the puff pastry up and over the paste, pressing lightly to seal. Brush lightly with egg wash. ⁣
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Transfer to a small, parchment lined baking pan and allow to rest in the freezer while the oven preheats to 425 degrees f. ⁣
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Bake from chilled for 12 minutes. Remove from the oven and again lightly brush with egg wash. Top with almond slices and bake for 6-8 minutes more. Keep an eye as to not burn the almonds. ⁣
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In a small bowl, use a firm spatula to work together the flour and yogurt. Add a few teaspoons of yogurt if it feels dry and knead into a cohesive ball for 5 minutes or so. Sprinkle with a bit more flour if it gets overly sticky. Cover with a damp paper towel and gather your toppings. ⁣
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Bake for 20 - 22 minutes until deeply golden and bubbling.  Allow to cool for 10 minutes before slicing and smearing with cream cheese.
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