Let’s get out there!
There’s a whole lotta living to be done out in this gorgeous world.
When there’s lots of living to be done outdoors… that typically means that kitchen time is at a minimum. Sunshine, sandals and cocktails is the zone. Next to the stove… not ideal unless your stove is outdoors next to the sandal and cocktail people.
Incidentally… you might want to perfect your summer cough now. I’m not suggesting that you call in sick on a Friday and make your very own three day weekend. That would be totally irresponsible. But, well… those summer coughs can get nasty and I’m pretty sure the only cure is picnicking and wave rushing.
… I’m just sayin’.
Let’s make it easy.
Fresh, chilled watermelon is sliced and diced. A big chunk of fresh feta cheese is crumbled. Fresh mint is chopped. And sesame seeds are sprinkled.
Have you ever combined watermelon and feta cheese? It’s totally the thing to do. Sweet and juicy watermelon is wonderfully complimented by salty feta cheese. Mint is an awesome herbal element, and sesame seeds are the addition of my artist friend, Fay. This salad makes my mouth thirsty and quenches my thirst all at the same time. Totally weird and true.
It’s fuel.
Let’s!!
Watermelon Feta & Mint Salad
serves many or few
Dice as much watermelon as you’re in the mood to eat or share. Sprinkle the watermelon generously with sheep’s milk feta cheese. Coarsely chop fresh mint leaves and sprinkle on top. I also love a good sprinkling of black sesame seeds. For a super sweet watermelon treat, add a drizzle of honey.
Enjoy at the beach, in the sun, preferably wearing sunscreen.
Jamie @ green beans & grapefruit
Love it- great combo! Now need to get on the wave-rushing!
joythebaker
get out there and get in it!
Christine
Love it! I know what I’m having for lunch today! And tomorrow, probably…and the day after, maybe. Thank you, Joy!
Lexi @ You, Me, & A World to See
Only problem: I have a hard tme combining watermelon with anything but…more watermelon ;)
Amanda @ Once Upon a Recipe
I have next Monday off for Canada Day…so it sounds like you’re suggesting that I call in sick on Friday and make myself a FOUR day weekend. Oh Joy, you’re such a good influence. ;)
Def. making this salad – looks so refreshing!
Lucia
Watermelon is Summer in a bite. This salad is Summer in four ingredients, and I love them all!
OliePants
I’m a huge watermelon and feta fan. I need to add mint but always shy away because of how strong it can be. I just need to take the leap.
Sara
Can I come live with you?
Kirsten@ My Kitchen in the Rockies
I make a similar salad. Great taste combo!
Sprigs of Rosemary
Would you believe I just made this salad today! I also added olives, blueberries, and onions. Weird combination, but excellent. (But your pictures are prettier!)
Danae (The Busty Baker)
I’ve never tried watermelon and feta before, but I sprinkle salt on my watermelon before I eat it anyway, so I’m sure it’s just heavenly!
Meister, Running While Smiling
I love the classic watermelon / feta / mint combo, with just a dash of sea salt. Yum!
(Have you ever tried grilling watermelon and then topping it with feta? Game. Changer.)
Jeanette @ Mary's Pastry Lab
sounds superb!
Lynne @ 365 Days of Baking
The perfect salad for summer! Great job, Joy!!
LOVE the pictures with the kitty!
Stefania @Revitalize with Stefania
Omg none of those things in the house, but this warrants a special trip to the store!
Sara {Home is Where the Cookies Are}
My grandfather has been adding salt to his watermelon since I was tiny. I always thought it was so strange. I’m sure the feta has the same affect – he swears by the combo! I’ve never really been able to wrap my taste buds around the idea of it until you suggested honey as well. . . THAT sounds delicious!