<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Asparagus and Gruyere Tarts</title>
	<atom:link href="http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/feed/" rel="self" type="application/rss+xml" />
	<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/</link>
	<description></description>
	<lastBuildDate>Mon, 20 May 2013 16:32:48 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
	<item>
		<title>By: Asparagus Tart &#124; Kitchen Adventures with Lucy</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-704057</link>
		<dc:creator>Asparagus Tart &#124; Kitchen Adventures with Lucy</dc:creator>
		<pubDate>Tue, 07 May 2013 05:39:22 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-704057</guid>
		<description><![CDATA[[...] Asparagus Tart - adapted from Joy the Baker [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Asparagus Tart &#8211; adapted from Joy the Baker [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: What&#8217;s in Season {Spring} &#124; Kitchen Pots &#38; Tabletops</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-697015</link>
		<dc:creator>What&#8217;s in Season {Spring} &#124; Kitchen Pots &#38; Tabletops</dc:creator>
		<pubDate>Wed, 10 Apr 2013 14:41:44 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-697015</guid>
		<description><![CDATA[[...] Asparagus and Gruyere Tarts from Joy the Baker [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Asparagus and Gruyere Tarts from Joy the Baker [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: 5 Vegetarian Dishes for Easter Brunch &#124; Eat Good, Feel Good</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-696186</link>
		<dc:creator>5 Vegetarian Dishes for Easter Brunch &#124; Eat Good, Feel Good</dc:creator>
		<pubDate>Mon, 08 Apr 2013 14:16:03 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-696186</guid>
		<description><![CDATA[[...] Asparagus and Gruyere Tarts by Joy the Baker [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Asparagus and Gruyere Tarts by Joy the Baker [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Holiday Housewarming. &#171; Caffeinerd</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-666877</link>
		<dc:creator>Holiday Housewarming. &#171; Caffeinerd</dc:creator>
		<pubDate>Thu, 27 Dec 2012 23:32:52 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-666877</guid>
		<description><![CDATA[[...] With the help of friends, made a few appetizers (bacon wrapped potatoes with lemon aioli, asparagus/mozzarella tarts). Baked some carrot cake cupcakes (from the box mix) and whipped up some cream cheese frosting that [...]]]></description>
		<content:encoded><![CDATA[<p>[...] With the help of friends, made a few appetizers (bacon wrapped potatoes with lemon aioli, asparagus/mozzarella tarts). Baked some carrot cake cupcakes (from the box mix) and whipped up some cream cheese frosting that [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sally</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-665660</link>
		<dc:creator>Sally</dc:creator>
		<pubDate>Thu, 13 Dec 2012 19:28:32 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-665660</guid>
		<description><![CDATA[What temperature do you cook the asparagus gruyere tarts?]]></description>
		<content:encoded><![CDATA[<p>What temperature do you cook the asparagus gruyere tarts?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: alyssa</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-665441</link>
		<dc:creator>alyssa</dc:creator>
		<pubDate>Tue, 11 Dec 2012 18:03:19 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-665441</guid>
		<description><![CDATA[Pinned! ;)]]></description>
		<content:encoded><![CDATA[<p>Pinned! ;)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ~amy~</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-665394</link>
		<dc:creator>~amy~</dc:creator>
		<pubDate>Tue, 11 Dec 2012 11:49:38 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-665394</guid>
		<description><![CDATA[I have got to make this...looks fabulous!]]></description>
		<content:encoded><![CDATA[<p>I have got to make this&#8230;looks fabulous!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Blue Cheese and Mushroom Mini Quiches &#171; life.at.langham.st</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-488167</link>
		<dc:creator>Blue Cheese and Mushroom Mini Quiches &#171; life.at.langham.st</dc:creator>
		<pubDate>Fri, 10 Aug 2012 04:03:58 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-488167</guid>
		<description><![CDATA[[...] jam and cream, fresh fruit with yoghurt and muesli, asparagus and gruyere tarts (a joy the baker recipe) and a foot ball shaped ice-cream cake (not really a breakfast food and kind of odd for a 65 yr old [...]]]></description>
		<content:encoded><![CDATA[<p>[...] jam and cream, fresh fruit with yoghurt and muesli, asparagus and gruyere tarts (a joy the baker recipe) and a foot ball shaped ice-cream cake (not really a breakfast food and kind of odd for a 65 yr old [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: You Won&#8217;t See This in the Movies: Roasted Veggie Tarts and Some Salad &#171; ChezSylvia</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-480869</link>
		<dc:creator>You Won&#8217;t See This in the Movies: Roasted Veggie Tarts and Some Salad &#171; ChezSylvia</dc:creator>
		<pubDate>Tue, 31 Jul 2012 01:01:02 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-480869</guid>
		<description><![CDATA[[...] Roasted Veggie Puff Tarts and Arugula Corn Salad (inspired by these Asparagus and Gruyere Tarts from joythebaker.com) [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Roasted Veggie Puff Tarts and Arugula Corn Salad (inspired by these Asparagus and Gruyere Tarts from joythebaker.com) [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: REVERIE LIFESTYLE: FLORENCE FINDS 5 FAVOURITES FOR SUMMER ENTERTAINING&#8230; &#124; Reverie Magazine</title>
		<link>http://joythebaker.com/2012/05/asparagus-and-gruyere-tarts/comment-page-7/#comment-480027</link>
		<dc:creator>REVERIE LIFESTYLE: FLORENCE FINDS 5 FAVOURITES FOR SUMMER ENTERTAINING&#8230; &#124; Reverie Magazine</dc:creator>
		<pubDate>Mon, 30 Jul 2012 08:41:51 +0000</pubDate>
		<guid isPermaLink="false">http://joythebaker.com/?p=8817#comment-480027</guid>
		<description><![CDATA[[...] and gruyere tarts by Joy the Baker, for your vegetarian friends, or perfect for a light [...]]]></description>
		<content:encoded><![CDATA[<p>[...] and gruyere tarts by Joy the Baker, for your vegetarian friends, or perfect for a light [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
