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Watermelon Peach Caprese Salad

  • Author: Joy the Baker
  • Prep Time: 15
  • Total Time: 15 minutes


  • 8 to 10 slices fresh watermelon
  • 12 to 14 slices fresh tomatoes
  • 8 to 10 slices fresh peach
  • 8 to 10 slices buffalo mozzarella
  • fresh basil leaves
  • fresh mint leaves
  • olive oil
  • balsamic vinegar
  • salt and pepper


  1. This recipe is so simple!
  2. Stack and layer together watermelon, tomato, peach, and mozzarella slices. Garnish with fresh basil and mint leaves.
  3. Drizzle liberally with olive oil and balsamic vinegar.
  4. Sprinkle generously with salt and pepper. Serve chilled. It’s delicious!


  • Serving Size: 4