My Best Strawberry Dessert Recipes

There is a very short window every year when strawberries are so good you almost don’t want to do anything but eat them over the sink fresh from the colander. And then, standing there thinking, I can’t help but think about swoopy hipped cream in strawberry shortcake, and the way baked strawberries taste with a buttery oat crumble in a strawberry pie.  Friends, strawberry desserts are one of summer’s great gifts. Whether you’ve just come

Read More
Closeup texture of my best snickerdoodle cookie recipe

The New Classic Snickerdoodle Recipe

The best snickerdoodle recipe, upgraded! Dough balls rolled in buttery cinnamon streusel AND cinnamon sugar for crackly, bakery-tall cookies. Make them once, love them always – trust me on this one! Friends, hi! After nearly two decades of putting recipes on this site, I’ve made a lot of cookies. A

Read More

The Bakehouse Almanac: June 2026

Friends, hi! I had the very best of intentions to write you a May Almanac, but my six week old baby had other plans.  Honestly, I was a fool to think I could pull it off and little baby John certainly got (and always gets) the last laugh. June’s Almanac

Read More

New Motherhood: A Brief Report from the Trenches

Friends, hi! I didn’t think I’d have anything wise to say about motherhood by my first Mother’s Day, and six weeks in, that expectation holds true. In one hand, I’m holding the cup of coffee I’ll never quite manage to drink while it’s hot – ever again. In the other,

Read More

No-Bake Eton Mess Sundaes (The Perfect Mother’s Day Dessert)

An easy no-bake Eton Mess sundae made with strawberries, vanilla bean whipped cream, and crunchy (store-bought!) meringue. This easy Mother’s Day dessert is simple, fresh, strawberry sweet, and perfectly messy in the best way! FRIENDS, HI!! I’m popping in from maternity leave (I know… I haven’t even properly introduced you

Read More

The Bakehouse Texas Big Buttermilk Biscuits Jammers

These big buttermilk biscuits bake up tall and flaky with a sweet jam center that turns glossy and caramelized in the oven! Breakfast never felt so bakery-worthy (especially since the bakery is literally in my backyard). We opened The Bakehouse Texas (my monthly backyard bakery pop-up here in Bellville) last

Read More

The Bakehouse Almanac, April 2026

Friends, April’s Almanac comes to you by way of my dear friend and favorite contributor, Amy Estes. As I step into maternity leave and the whole business of matrescence, I’m so grateful to have Amy here to guide us through the month. I hope to be back in May with

Read More
peach lace divider
kolaches stacked and ready to be eaten

7 Bright Citrus Recipes to Beat the Winter Blues

A cozy winter citrus recipe roundup featuring oranges, lemons, grapefruit, and blood oranges to brighten the darkest days of the season. There’s a particular shade of winter grey that settles in by late January/ early February. The trees are bare. The light feels a little flat. My kitchen window currently

Read More

The Bakehouse Almanac: February 2026

Welcome to The Bakehouse Almanac — a new monthly ritual I’m so glad you’re here for. At the top of each month, this little almanac will land like a note taped to the fridge accompanied by a mug of coffee slid across the counter. It’s our monthly guide of sorts:

Read More

Notes From An Estranged Sister

I wrote the essay below on January 25, 2026, before I took a much needed social media break for my health. I published it in response to a social media post my estranged sister shared several days prior, unprompted, declaring to the internet that I am “MAGA.” Because the internet

Read More

Instagram