Leave ‘Em Laughing

Let It Be Sunday

Happy Sunday my friends! I hope your week has been full, productive, filled with coffee and salad and the occasional treat. ย I’m working hard on a cookbook about BRUNCHย while preparing to jump up and down for my second cookbook releaseย Homemade Decadence. ย I feel very blessed to live these days.

There is lots of riffraff on the Internet these days. ย Here are some a few of my favorites from this week:

โ€ข ย Let’s talk about technology. ย The Brave New Phone Call.

โ€ข ย Are you ready for a new social network!? ย Don’t worry, I hear you screaming NOOOOOOO just below my own similar screams. ย Despite our cries…ย Ello. ย Is it the invite only anti-Facebook social network or is it just another pain in the rear? ย According toย The Atlanticย Ello Says You’re Not A Product But You Are.ย SIGH.

โ€ข ย “Defying expectations is one thing; winning a war in which victory has not yet been adequately defined is another.” ย The Reluctant Loner President Builds a Coalition and Goes After Terrorists Across Syriaย because really bad things are still happeningย in Syria and Iraq.

โ€ข Co-creator of The Simpsons Sam Simon is in a philanthropic race against terminal cancer: ย Always Leave Them Laughing.

โ€ข ย Why Men Never Remember Anything. ย It’s not because they aren’t listening… it’s because as youths, boys are spoken to differently than girls.

โ€ข ย I’m readingย Men We Reapedย by Jesmyn Ward. ย It is heartbreaking and beautiful.

โ€ข ย I often skip wearing an apron in the kitchen because I don’t want a shapeless / boxy piece of fabric to ruin my dinner party outfit. ย Thankfully the new line of ย Salt House Apronsย keeps my fashion and kitchen vanity in mind with their lovely aprons. ย My favorite isย the Maxi.ย  ย I wear it high-waisted and it’s super chic.

โ€ข ย Never buy that little jar of pre-made Pumpkin Pie Spice again: ย Homemade Pumpkin Pie Spice

โ€ข ย There are new episodes of myย web seriesย Bonkers Awesomeย ready for you on ulive! ย Iย made the best caramel apples with the ladies of Liddabit Sweets and it was the best day!

โ€ข ย New Joy the Baker Podcast for you:ย The GIF That Keeps On Giving.

โ€ข ย Arugula Persimmon and Pomegranate looks divine.

โ€ข ย Maple Pumpkin Latte Syrup. ย I believe this will be quite delicious!

Let’s enjoy this day! ย I love you, bye-bye!

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I Made This

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19 Responses

  1. okay, so i was excited to get your new book, before you mentioned BRUNCH. how could you do this to me? i know what the process of creating cookbooks is. you had to go and tempt me when i know it won’t be in my hands for at least another 2 years..!

  2. Love the look, hot sunglasses and cute scarf. Good luck with the books and hey is that a tattoo on your shoulder? Mine is a raven and another one of a sunflower on my leg. That was one of the first things to do on my bucket list. Have a wonderful Sunday. Paulette

  3. I love these roundups so much. If you’re enjoying Men We Reaped, consider Kiese Laymon’s Long Division, which is about a similar part of the south, Katrina is at the periphery of the story, and it’s probably my favorite book I’ve read in years. As a sidenote, I loved your blog when you were in LA, but I ADORE that you’re in Nola now. I grew up just north of there, and your perspective on the south is wonderful.

  4. I love these posts! Thanks for sharing the important serious things and the not-so-serious as well. Also I made that pumpkin maple latte and it really is as good as it sounds.

    P.S. do you have a book tour schedule set up yet?

  5. Wow – lots of great stuff here today (as always!!) I read an article about Sam Simon in ‘Vanity Fair’ – what an amazing guy. Wouldn’t he be fun to be friends with? I admire how courageous he is and how he’s making each and every meaningful by trying to make big differences in the world. I hope he’s able to ‘stay around’ for a while……

  6. I just ordered your new book! {I know, I know…WHY HAS IT TAKEN ME SO LONG?? I have no excuse.} I’m ecstatic to be able to hold this book in my hands because I know it is going to be a piece of edible art. {Well the book isn’t edible, but you get the point.} I am positive that I will be inspired by the project that you have poured your heart and soul into for the last year. Keep on being awesome! <3

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