A classic holiday cake to make the Yuletide bright – with chocolate and cherries.
For the Cake:
For the Filling and Frosting:
Optional toppings and decorations:
You’ll notice gelatin in our whipped cream filling and topping. Adding gelatin to whipped cream helps stabilize it, making it more sturdy as a filling and topping. It give the cake a longer life in the refrigerator, too. If you’re opposed to using the gelatin, no problem – you can leave it out, just serve this cake within a day of assembling.