I got lost in a Google search time-suck. ย I really did have the best intentions. ย I was very fervently doing research for a Boston Cream Pie recipe when I stumbled upon the words ‘Salted’ and ‘Lassi’. ย Hm. ย Usually I find the word ‘Lassi’ paired with the word ‘Mango’, and I’m made to think of the too-thick-for-my-taste yogurt drink served at Indian restaurants. ย A Salted Lassi is totally a new addition to my culinary mind.
This yogurt-based drink is paired with fresh mint and cumin. ย Yea! ย Cumin! ย Get excited… this is actually really cool.
The mixture is blended until herby and smooth and them topped with a bit of sparkling water for serving. ย This drink is super fresh, easy to drink, and majorly refreshing. ย Paired with a super spicy chicken dish… seriously!? ย This was delicious enough to make me forget about Boston Cream Pie.
Ps. ย I like that we try new things together.
Pps. ย Maybe this Salted Lassi isn’t new to you… in which case, what other treats do you have up your sleeve!?
This savory lassi starts with simple and humble ingredients. ย I pulled together whole-milk yogurt, a big handful of fresh mint, whole cumin seeds, and ย a grey sea salt. ย We’re going to make these drinkable!
We use whole cumin seeds because we want to get the most flavor out of the spice as possible. ย Whole cumin is toasted in a dry skillet then crushed in a small spice grinder. ย I use this coffee grinder as a spice grinding situation and it works like a gem!
The fresh mint and yogurt combination makes this drink super tart and incredibly refreshing.
What is it about fresh mint that feels like a power herb?
Glasses are filled with ice and in goes the minty yogurt mixture. ย I filled the glasses halfway with lassi then topped them off with sparkling water and a sprinkling of salt.
In essence, what we’re talking about is a savory yogurt-based soda.
Are you giving me the raised eyebrow?
Allow me to suggest you grab a super spicy chicken kabob, pair it with this mega-refreshing soda, and call me in the morning.
These Salted Lassis are surprising and refreshing. ย The yogurt adds a creamy and tart element. ย The mint is bright refreshment. ย The cumin lends a grounding element to the bright and tart flavors. ย The salt makes things all around enticing. ย It really is delicious!
Oh! ย If you’re wondering, I found these glasses at a place called H.D. Buttercup here in Los Angeles… though I couldn’t find a direct link to the glasses.
Mint and Cumin Salted Lassi
makes 4 small or 2 large drinks
adapted from Susan Feniger’s Street Food
2 cups whole milk plain yogurt
3/4 cup water
1/2 cup fresh mint leaves
1/2 to 1 teaspoon whole cumin seeds
1/2 teaspoon coarse sea salt
For Serving:
Ice
Sparkling water
Coarse sea salt
Fresh mint leaves for garnish
Place whole cumin seeds in a dry skillet over medium heat. ย Toast for one minute until fragrant and just slightly golden brown. ย Remove from skillet and grind cumin seeds in a spice grinder until powdered. ย If you don’t have a dedicated spice grinder, you can simply clean out your coffee grinder and go for it.
In a blender combine yogurt, water, fresh mint leaves, ground cumin, and salt. ย Blend until min is smooth, about 1 minute.
To serve, fill glasses with ice cubes. ย Fill the glass half full with blended yogurt mixture. ย Top with sparkling water, a sprinkling of salt, and fresh mint leaves. ย Serve. ย
70 Responses
cumin in a drink that sounds awsum
Oh Joy, you make lassi look so frikkin deelicious. You should totally try this with a small knob of ginger thrown in; and some cilantro on top. FYI- I never did like mango lassi much, anyway.
It’s called ‘Chaas’ here in India. Try a coal smoked version Joy, you will love it :)
Oh lassi after an Indian is the stuff dreams are made of!! I like plain, sweet lassi and of course mango for a fruity twist, but this sounds like it would be super refreshing! I’ve never thought of adding a fizzy element either! Thanks Joy!
Hey Joy,
Nice to see the addition of Indian recipe in your blog :) I would like to mention one this here though, Sparkling water is not used In traditional Lassi but I love to drink this kind of combo. I would name it Lassi spritzer ;) !! Great blog !!
https://sushamaskitchen.blogspot.com/
Keep blogging :)
The glasses are very pretty and totally make this drink look extra fancy.