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Let It Be Sunday, 329!

July 4, 2021 by Joy the Baker 9 Comments

Hello dear friends! Happy 4th of July weekend! I love this particular weekend of the year. It feels like we’re smack dab in the middle of summer with way fewer urgent Friday emails and more Mondays off. 

This week my heart has been with everyone affected my the condo collapse in Florida. It’s just the scariest thing when the unfathomable becomes our reality. I don’t know what more to say about it, but it’s been on my mind nonstop. 

I’m headed off for a weekend camping trip in Jasper Texas. I’m mostly looking forward to making shortribs over the fire, spending time with Will (of course), and listening for fireworks in the distance.  Also watermelon. Also cherries. There’a a lot to look forward to. 

What are you looking towards this weekend? Tell me something good.  

Currently reading: Outlawed by Anna North (I can’t put it down.) Currently eating: vegetables from my sister Launa’s garden sent all the way from California (see the bb artichoke pictured above). Currently craving: the Wilson Family Texas Sheet Cake.

•  A transcript of The Declaration of Independence Have you looked at the paperwork? We’re an imperfect but hopeful lot.  (Archives.gov) 

•  A vintage article I read this week: How Much Suffering Can You Take? So far, about 8 miles worth. (The New York Times) 

•  Speaking of suffering. It’s hotter than the human body can handle in Pakistan. So, ya know.  (The Telegraph) 

•  No one asked for this and yet, Flash Mobs Are Back Baby.  What, did we not get enough of this second hand embarrassment in 2011? I think the difference in this decades iteration of flash mobs is that they’re smaller and everyone is used to people make Tik Tok videos in public so we very much don’t care anymore. Thank you to my friend Karlee for bringing this all to my attention on Instagram. Karlee what have you done?  (Vice, YouTube, Instagram)

•  Cheryl Sparks is so chic, here’s a week of outfits. (Cup of Jo) 

•  Some of the best advice I can give you is to read every book Toby recommends. Here’s Toby’s Summer 2021 reading list. (What’s Up Moms) 

•  I’ve got my eye on this point and shoot camera recommended by my photographer friend Trevor. It’s the kind of camera you can have lying around that anyone can pick up and take pictures with. It’s not your phone. It’s such a Dad-Camera, waterproof and shockproof – it’s going to be my summer adventure camera. (B+H Photo) 

•  Thank you so much for all the feedback about your favorite old recipes here on Joy the Baker. It was really so helpful and wow y’all really reminded me of some old gems here.  I completely forgot about the Peach and Raspberry Crumble – you can’t go wrong with that super summer combination.  I’m working the next few month on updating old recipes on the site. For those of you who like JtB just as it is, don’t fret – all the good stuff will be here in mostly the same fashion. I just digging into the nuts and bolts of the back end to clean things up.  In terms of updates, see: Cookies and Cream Chocolate Chip Cookies. (Joy the Baker) 

•  The Bakehouse Nola is taking the summer off but we’ll be back with a full line of classes and events in the fall! I’ll also be teaching a few classes very casually on Instagram Live on July 10th and July 19th if you still want your baking fix! 

Have a wonderful weekend, friends! 

My love to you.

xo Joy

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Categories: Beyond the Kitchen

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  1. wymamma

    July 4, 2021 at 10:32 pm

    Cheryl Sparks ….outfits such a dream: Passed my monthly budget For Everything by the third photo. Her Tennies alone could pay my water bill. Those of Us are Out Here……

    Reply
  2. Wendy Werner

    July 4, 2021 at 10:22 am

    Joy, I look forward to all of your posts, but particularly Sundays. I appreciate your thoughtfulness and range of links. I often feel as if you are speaking directly to me. Maybe we all feel that way.,Thank you. And enjoy your mid summer holiday,

    Reply
  3. Kelsey

    July 4, 2021 at 9:43 am

    I picked up that book on your recommendation and I *also* can’t put it down!

    Reply
    • Cat

      July 5, 2021 at 3:44 pm

      Agreed, I just started and finished it today. What a story!

      Reply
  4. Becky Phillips

    July 4, 2021 at 7:07 am

    You are only a few minutes away from me, we are living in Hemphill, TX (due to Hurricane Laura damaging our home in Iowa, LA). If you get a chance go to Junktique, it’s the cutest antique shop on the highway there in Jasper, Tx. Also good food with the best desserts at the Cedar Tree restaurant. I love your blog and enjoy your cookbooks! Enjoy your camping in the beautiful Piney woods of East TX!

    Reply
  5. Suzy Parker

    July 4, 2021 at 6:18 am

    Greetings Joy:
    UGG, camping in East Texas in the summer. I am currently 25 miles from Jasper and have endured the rain this whole weekend; plz keep your mosquito repellent handy.
    Thank you for the introduction to Cheryl Sparks, who is such an inspiration. BTW, I love Flash-Mobs; when I watch a string of videos, they bring tears to my eyes, especially the orchestra assembly where people stop and listen and seem so amazed at beautiful music.

    Reply
  6. Sue

    July 4, 2021 at 6:06 am

    Enjoy your camping trip this holiday weekend. I am amazed at that artichoke your sister sent you. It’s picture perfect. Have s great 4th if
    July.

    Reply
  7. Darla

    July 4, 2021 at 3:52 am

    Happy 4th weekend, Joy! I hope you rolled around in all of the goodness, and tucked the memories away to relive time and again. That’s what I’ve really learned while living away from our adult girls. Just cover yourself in all of the happy vibes, and don’t be sad that it’s over. More will come.

    As the Irish call it, I’m an Ink Drinker; a voracious reader, so thank you for a great Summer reading list.
    Peach and berry crisp will be made. Summer reads. Family, and taking is the rays. The seasons do go by quickly.

    I read last night a sentence that resonates with me; “I take comfort in the rhythm of the seasons”. That’s me. I like how that sits.

    Reply
    • Carol Maurer

      July 4, 2021 at 8:26 am

      Thanks for the thought…don’t be sad when it is over ….more will come …being a parent of kids who are on to making their own lives can be sooooo bittersweet!

      Reply

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Two Giant Peanut Butter Cookies⁣
(or four smaller cookies) ⁣
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1/4 cup unsalted butter, melted⁣
1/3 cup brown sugar, lightly packed⁣
1 large egg yolk⁣
A splash of vanilla extract⁣
1/4 cup peanut butter⁣
1/2 cup all-purpose flour or a gluten-free flour blend⁣
1/4 teaspoon baking soda⁣
1/4 teaspoon salt⁣
Coarse sugar and/or sea salt for sprinkling, optional⁣
⁣
Place a rack in the upper third of the oven and preheat oven to 350 degrees f. Line a small baking sheet with parchment paper and set aside. ⁣
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I’m a medium bowl, whisk together warm melted butter and brown sugar. Whisk in the egg yolk and vanilla extract. Add the peanut butter and mix to combine. ⁣
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Add the dry ingredients and use a spatula to fold all the ingredients together. Divide in two big portions (or four smaller portions) onto the prepared baking sheet. Sprinkle with sugar and salt if you’d like. ⁣
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Bake two giant cookies for 12-14 minutes, or four cookies for 10-12 minutes. Allow to cool for a few minutes before serving with cold milk.
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