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Happy Mardi Gras!

March 1, 2022 by Joy the Baker 5 Comments

It’s Fat Tuesday, friends!

If you’re reading this, I’m literally dancing through the streets with the whole of New Orleans.  I wish you were here. You really should see this!

To bring a little Mardi Pardi to you day, here’s a New Orleans-inspired playlist. My hope is that the horns get you up and dancing with me from afar.

If you’ve lived here through Mardi Gras season and are away from New Orleans today – I’m sorry. We miss you. The whole dang city misses you and we’re going to celebrate your imminent return. New Orleans is a place you miss hard, today especially. It’s a love-hard place.

The invitation today is to make yourself a big pot of proper Cajun Jambalaya, dance around your kitchen, and let the good times roll.

Love you!

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  1. Sally

    March 1, 2022 at 8:37 pm

    Happy mardi gras! Have fun and eat and drink. Wish I were there. Maybe next year.

    Reply
  2. Lexie

    March 1, 2022 at 2:42 pm

    I hope you have an amazing time celebrating, Joy! You deserve it!

    Reply
  3. Linda

    March 1, 2022 at 5:25 am

    Your playlist is not working

    Reply
    • Joy the Baker - Founder

      March 1, 2022 at 7:01 am

      So sorry you’re having trouble! It should be working now!

      Reply
    • Christopher

      March 1, 2022 at 9:13 am

      Have a JOYful Mardi Gras 2022 from 100 miles uprivah! ?????

      Reply

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Please make these easy Milk and Cereal Ice Cream B Please make these easy Milk and Cereal Ice Cream Bars for the crunch of it all. 💖🍨 Full recipe linked in the bio!
Your mission this weekend, should you choose to ac Your mission this weekend, should you choose to accept it: turn little slices of 🍌🍌 into cinnamon sugar topped pancakes. 💖 Full recipe linked in the bio mmmkay enjoy!
The To-Do List can wait until after cookies, amiri The To-Do List can wait until after cookies, amiright? 
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Two Giant Peanut Butter Cookies⁣
(or four smaller cookies) ⁣
⁣
1/4 cup unsalted butter, melted⁣
1/3 cup brown sugar, lightly packed⁣
1 large egg yolk⁣
A splash of vanilla extract⁣
1/4 cup peanut butter⁣
1/2 cup all-purpose flour or a gluten-free flour blend⁣
1/4 teaspoon baking soda⁣
1/4 teaspoon salt⁣
Coarse sugar and/or sea salt for sprinkling, optional⁣
⁣
Place a rack in the upper third of the oven and preheat oven to 350 degrees f. Line a small baking sheet with parchment paper and set aside. ⁣
⁣
I’m a medium bowl, whisk together warm melted butter and brown sugar. Whisk in the egg yolk and vanilla extract. Add the peanut butter and mix to combine. ⁣
⁣
Add the dry ingredients and use a spatula to fold all the ingredients together. Divide in two big portions (or four smaller portions) onto the prepared baking sheet. Sprinkle with sugar and salt if you’d like. ⁣
⁣
Bake two giant cookies for 12-14 minutes, or four cookies for 10-12 minutes. Allow to cool for a few minutes before serving with cold milk.
You know those particularly messy sandwiches that, You know those particularly messy sandwiches that, when you pick up, you know you can’t put down until they’re good and gone? These Milk and Cereal Bars are the ice cream version of that sensation. So crunchy creamy sweet, with a hint of salt and spice. ⁣
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Three Mostly Store-Bought Homemade Ice Cream Treat recipes are linked in the profile. It’s giving Semi-Homemade without the tablescapes or vodka. Iykyk.
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Raise you hand if you secretly love a boxed cake m Raise you hand if you secretly love a boxed cake mix? Me: 🙋🏻‍♀️
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My favorite version is this Easy Strawberry Sheet Cake baby topped with cream cheese frosting and extra fresh 🍓🍓. Perfect for the holiday weekend amiright? ⁣
⁣
Full recipe linked in the bio!
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