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Savory
Buttery Layered Buttermilk Biscuits
Spicy Hot Shrimp
Charred Fresh Corn Cakes
Charred Corn with Pistachio Cilantro Lime Rub
Costa Rican Breakfast
Mango and Jalapeño Guacamole
Spinach and Blue Cheese Biscuits
Malo’s Beef and Pickle Tacos
Maple Tamari Roasted Almonds
Crispy Avocado Fries with Melty Cheese Dip
Cheddar Croissant Donuts with Honey Mustard
New Orleans Red Beans and Rice
Roasted Cauliflower, Beet, and Farro Winter Salad
Hearts of Palm Fries with lemon and jalapeño
Sausage and Mushroom Risotto
Whole Roasted Onions
Magic Mineral Broth
All The Citrus and Some Of The Greens Salad
Mushroom Kale Goat Cheese Quesadillas
Whole Roasted Cauliflower with Cheddar Beer Sauce
Kale, Avocado, Tangerine, and Sesame Salad
Inside the Baker’s Kitchen + Creamy Spiced Squash Soup with Parmesan Thyme Popovers
Mushroom and Mash
Inside The Baker’s Kitchen + Sweet and Savory Buttermilk Biscuits
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