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inside of warm cinnamon roll on plate

How To Make The Best Single Serve Cinnamon Roll

Micro batch baking – the invitation is to get all the way into it with me!  This is all very Kristin Wiig  making herself a single, sad cupcake in the movie Bridesmaids, save for the fact that there is absolutely zero sadness in me eating a single cinnamon roll over the kitchen sink in my…

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Let It Be Sunday, 401!

Greetings from the land of fandom. Specifically, Aubrey Gordon fandom. Are you drawing a blank? Let me refresh your memory. She is the co-host of the podcast Maintenance Phase; before she told the world her name, she was known online as yrfatfriend; she has written two books:  What We Don’t Talk About When We Talk…

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Marry me chicken plated with rice and green beans for dinner.

5 Dishes You Might Set To Simmer This Weekend

In case you missed the memo, the sustained effort we’re giving this month is a medium-low.  In cooking terms, we’re all at a low simmer. Personally, I am going to save the rolling boil for September, if at all.  I can’t even plan that far ahead because again, I’m just at a simmer. In the…

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Let It Be Sunday, 400!

Hi friends! Goodmorninghellohowareyou? Welcome to the Middle of January. A few years ago, at the suggestion of friend (and incredible JtB food photographer) Karlee Flores, I took on the life-affirming concept of Gentle January.  Rather than smashing my soul into crushing goals and expectations at the tail end of the holiday season, Karlee suggests we…

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Let It Be Sunday, 399!

Friends, Happy New Year!  We did another year together, in large part to the efforts of Team JtB who kept the train on the tracks and the calendar in order.  January 2023 (what even?) marks 15 years of Joy the Baker which feels like an elaborate, pastry-heavy fever dream.  I hope this finds you easing…

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Two glasses of Negroni Sbagliato on a marble countertop.

Negroni Sbagliato

This classic Italian cocktail mistakes gin for bubbly prosecco making it a lighter and playfully bubbly Negroni Sbagliato. Cheers, friends! There was a time in the early 2000’s when all the It Girlies were drinking bourbon and smoking cigars? Do you remember this? Am I calling myself out?  All of us raised on the Leo…

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Orange roll on a plate with a fork.

Christmas Morning Orange Rolls

Think of tender breakfast rolls and cinnamon rolls without the cinnamon, scented with heavenly orange and just the right amount of warming nutmeg and ginger. Honestly if cinnamon rolls disappeared from the world, we’d all be just fine – these orange rolls hit the spot. I’m headed back to Los Angeles for the Christmas weekend…

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peach lace divider

Raspberry linzer cookie recipe stacked on baking sheet.

Raspberry Lemon Linzer Cookies

Let’s reach into the cookie jar for another gem! These simple and buttery linzer cookies are scented with lemon and filled with raspberry jam.  We’ll add poppy seeds for fun and a generous dusting of powdered sugar to take these raspberry sandwich cookies over the top. I’ve got two pots of gumbo boiling away on…

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Guest: Seemore Meats & Veggies – Sweet & Savory Breakfast Rolls

Welcome our last December guest, the team from Seemore Meats & Veggies! It is safe to say that Cara Nicoletti is a genius. Combining sustainable practices along with sacred butcher knowledge handed down through four generations, Cara has made a truly kick-ass business. Seemore Meats & Veggies (named after her grandfather, a retired butcher named…

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Peanut butter cookie dough balls on a baking sheet.

Let It Be Sunday, 398!

Hello, friends!  Happy holidays! Here’s Bob Dylan singing “Must Be Santa” in case you need some extra cheer. Below are some of my favorite pop culture highlights of 2022 and please feel free to drop your own in the comments section. It’s been lovely sharing my Sundays with ya’ll and I’m sending extra love to…

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Guest: Jessie Sheehan’s Cinnamon Sugar Buttermilk “Munchkins”

Welcome our next December guest, Jessie Sheehan of Jessie Sheehan Bakes! Jessie loves sweet treats, but doesn’t love long recipes and sinks full of dishes, so she took it upon herself to become queen of the easy-peasy bake. Before becoming queen she admits to wearing many hats, being an actress, a lawyer, and a stay-at-home…

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Iced Oatmeal Cookies layered on a cooling rack.

Eggnog Iced Oatmeal Cookies

Set aside the boxed oatmeal cookie. These iced oatmeal cookies are the best copycat Mother’s Cookies made with a cheeky holiday twist. If you’re making your holiday cookie bake list, here all sorts of inspiration: My 12 Best Christmas Cookie Recipes! Some cookies make me feel 3 feet tall – probably because that’s how old…

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Guest: Julia Turshen’s Chicken Francese

Welcome our first December guest – Julia Turshen! Julia Turshen is a best selling cookbook author, food writer, chef, and food equity advocate. She lectures on food and home cooking and has published four solo books on the subject and has contributed to many others in collaboration or as a writer. She hosts the podcast…

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Let It Be Sunday, 397!

My love language is giving recommendations, which is probably why Joy asked me to start writing these Sunday posts back in the summer of 2021. When she told me that this month I would be giving a top ten list of recommendations, a thrill surged through my COVID-riddled body. Oh yeah, I just got over…

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An Update from Joy

Hi friends! Thanks for letting me pop into your Saturday. What are you up to this weekend? If I were to guess the goodness of your life, I’d say you’re putting an elf on a shelf, drying oranges slices into ornaments, and going for an epic no-budget Trader Joe’s run. Since I have a habit…

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HI! I’M JOY!

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I’m a baker, photographer, cookbook author and teacher.  I live laugh love in New Orleans. 

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BREADS YOU’LL LOVE

inside of warm cinnamon roll on plate

How To Make The Best Single Serve Cinnamon Roll

Orange roll on a plate with a fork.

Christmas Morning Orange Rolls

Baked pull apart garlic bread baked in a loaf pan.

Erin’s Roasted Garlic Herb Pull-Apart Bread

LET’S MAKE COOKIES!

Raspberry linzer cookie recipe stacked on baking sheet.

Raspberry Lemon Linzer Cookies

Iced Oatmeal Cookies layered on a cooling rack.

Eggnog Iced Oatmeal Cookies

My 12 Best Christmas Cookie Recipes

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joythebaker

📚Baker and author of books and magazines
🎂Creator @drakeoncake
💁🏻‍♀️Classes with me @thebakehousenola
🍰 Products with @williamssonoma

joythebaker
🙋‍♀️ if you buy bananas just so they can 🙋‍♀️ if you buy bananas just so they can languish on the counter long enough to be baked. ⁣
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These Almond Flour Banana Bread cookies are stacked with walnuts and chocolate and one of the best way I know how to celebrate a speckled banana. Find the recipe linked in the profile! xo #bananabread #glutenfreerecipes #joythebaker #cookies #bakingrecipes
Just tryna get the most cheese on my most simple s Just tryna get the most cheese on my most simple small-batch bagel recipe. Get in on this with me: ⁣
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2 Easy No Yeast Bagels⁣
1/2 cup self-rising flour⁣
4 tablespoons greek yogurt (plus a teaspoon or two more if needed)
1 large egg, beaten for egg wash⁣
1/3 - 1/2 cup grated gouda or gruyere⁣
Everything bagel seasoning⁣
3 tablespoons baking soda with 2 cups of boiling water. ⁣
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Place a rack in the upper third of the oven and preheat oven to 375 degrees F.  Line a baking sheet with parchment paper and spray the paper lightly with nonstick spray. ⁣
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In a small bowl, use a firm spatula to work together the flour and yogurt. Add a few teaspoons of yogurt if it feels dry and knead into a cohesive ball for 5 minutes or so. Sprinkle with a bit more flour if it gets overly sticky. Cover with a damp paper towel and gather your toppings. ⁣
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Divide dough in two and roll each piece into a roughly 8-inch rope. Bring the ends around and pinch into a circle. ⁣
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Sprinkle the bottom of the prepared pan with grated cheese in two spots.  Pour boiling water over the baking soda and float each bagel in the water for 20 or so seconds.  Use a slotted spot or spatula to transfer the bagels on top of the cheese.  Brush lightly with egg. Sprinkle with more cheese and everything bagel seasoning. ⁣
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Bake for 20 - 22 minutes until deeply golden and bubbling.  Allow to cool for 10 minutes before slicing and smearing with cream cheese.
Here to remind you that you can mix a few ingredie Here to remind you that you can mix a few ingredients together tonight and have a hot little loaf of bread in the morning. ⁣
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This easy, nearly no-knead Rye Bread is essentially a magic trick. I’ll leave the recipe linked and big love to my friends @lecreuset for the most elite bread pot!
Cinnamon Rolls but make ‘em Mardi Gras. 💜💛 Cinnamon Rolls but make ‘em Mardi Gras. 💜💛💚⁣⁣
⁣⁣
For the rolls: ⁣⁣
• 3/4 cup lukewarm milk⁣⁣⁣
• 1 large egg⁣⁣⁣
• 1 large egg yolk⁣⁣⁣
• 6 tablespoons unsalted butter, softened⁣⁣⁣
• 3 cups all-purpose flour, plus more for dusting⁣⁣⁣
• 2 ¼ teaspoons instant yeast⁣⁣⁣
• 2 tablespoons light brown sugar⁣⁣⁣
• ¾ teaspoon salt⁣⁣⁣
• ½ teaspoon vanilla extract⁣⁣⁣
⁣⁣⁣
For the filling:⁣⁣
• 1/3 cup unsalted butter, softened⁣⁣⁣
• 1 cup brown sugar, packed⁣⁣⁣
• 2 teaspoons ground cinnamon⁣⁣⁣
⁣⁣⁣
For the icing:⁣⁣
• 4 ounces softened cream cheese⁣⁣⁣
• 1 cup confectioners’ sugar or glazing sugar⁣⁣⁣
• 1 tablespoon milk⁣⁣⁣
⁣⁣⁣
1. To make the dough, place all of the dough ingredients in the bowl of a stand mixer fitted with a dough hook. Mix on low until the dough begins to come together. You may want to speed up the process by first mixing all of the ingredients together by hand with a spatula before putting the bowl on the stand mixer. This will help the dough hook work. The dough will come together into a soft, though not too sticky dough ball after several minutes of hand mixing and stand mixer mixing.⁣⁣⁣
2. Place the dough in a lightly greased bowl and lightly dust the top of the dough with flour. Let rise for 60 minutes while you prepare the filling and icing.⁣⁣⁣
3. To make the filling: Combine the butter, brown sugar, and ground cinnamon into a paste. Set aside.⁣⁣⁣
4. To make icing, whisk together cream cheese and sugar. Add the milk and whisk until smooth.  Place in a small bowl and refrigerate. ⁣⁣⁣
5. Roll the dough into a 18 x 12 inch rectangle.⁣⁣⁣
6. Spread the cinnamon filling evenly over the dough.⁣⁣⁣
7. Beginning with one long edge, roll the dough into a log. Cut the log into 8 or 10 equal slices. Place the slices in a greased 9×13-inch baking pan, cover with plastic wrap, and let rise for 30 minutes. ⁣⁣⁣
8. Place a rack in the upper third of the oven and preheat the oven to 375°F.  Bake the rolls for 30 to 35 minutes, until they’re golden brown and bubbling. Remove the rolls from the oven.⁣⁣⁣
9.  Drizzle icing over the warm buns and enjoy! ⁣
I’ve taken these Little Banana Pancakes on as a I’ve taken these Little Banana Pancakes on as a personality trait. ⁣
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Full recipe linked in the bio or just take the concept and a box of pancake mix and I’ll see you at the kitchen table. Xo
This recipe is an essential life skill. Not an und This recipe is an essential life skill. Not an understatement. Two Giant Chocolate Chip Cookies recipe linked in the bio, babes. Xo 🍪
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