Hello friends! We’ve survived a month of 2024! I feel like this year is already flying by and it’s wild. I’m happy to say that the year is off to a gentle yet productive start for me. I’ve been writing, exercising, cooking for myself…living right, if you will. I’m thrilled to be back here with…
This chocolate Bundt cake is an elegant dessert that’s also approachable enough for the everyday. Let’s bake this moist, rich, and downright squidgy cake that’s as easy to whisk together as it is to devour. Let us grant ourselves a little January luxury – and I’m talking about the luxury of a Counter Cake. A…
Friends! Hi hello how are you? Happy Sunday in what is almost February but is most decidedly still Gentle January. I’ve reached the Mortgage Lender level of adulthood for the second time in my life and as a single, self-employed woman, I can confirm the process is just as vulnerable as giving a stranger a…
This thick, fluffy focaccia pizza is my favorite at home pizza recipe. An easy overnight dough bakes into the most bouncy, bubbly deep-dish pizza. This pizza recipe will easily be a monthly (jk – weekly) staple. I stand in two camps when it comes to pizza. I firmly believe that there is no. bad. pizza….
Hello, friends! One habit that’s improved my new year is pumping early Mariah Carey to evoke the vibe I felt when I first discovered her music. Mariah Carey early on was of an ambiguous race, donning a denim bottom and a black top, the female effect landing somewhere between inner city first grade teacher and…
Friends, hello! Happy Sunday and Happy December 38th to you. I will enter January when I’m good and ready. Until then you’ll find me mentally packing up 2023 and quieting my mind. Let’s just go our own speed. Is that allowed? I hope you had a wonderful holiday season. I spent some sweet time in…
Cliff Notes is a new series on Joy the Baker, authored by, my favorite baker and my favorite Cliff – MY DAD! Dad is the inspiration behind so many of the classics here on the blog. You know him and love him for his Brown Butter Chocolate Chip Cookies, and of course the best Sweet Potato Pie on the planet. With Cliff Notes, Dad dives deep into the family history of these recipes and really, they’re a delight. I have to say, I’ve learned so much about the details of these family recipes as Dad has put these notes together. I hope you enjoy this big warm welcome to our Wilson family kitchen.
Cliff Notes is a new series on Joy the Baker, authored by, my favorite baker and my favorite Cliff – MY DAD! Dad is the inspiration behind so many of the classics here on the blog. You know him and love him for his Brown Butter Chocolate Chip Cookies, and of course the best Sweet Potato Pie on the planet. With Cliff Notes, Dad dives deep into the family history of these recipes and really, they’re a delight. I have to say, I’ve learned so much about the details of these family recipes as Dad has put these notes together. I hope you enjoy this big warm welcome to our Wilson family kitchen.
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